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Annual Vegetables

  • Smooth 6-7" heads of tightly formed white curds are solid, crisp, and tender. This variety is well-suited to being eaten raw, baked, roasted, or steamed.

    Cauliflower "Early Snowball" 3 pk

    Smooth 6-7" heads of tightly formed white curds are solid, crisp, and tender. This variety is well-suited to being eaten raw, baked, roasted, or steamed. Can be overwintered for an early crop in warmer regions. Introduced to American gardeners in 1878 by...

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  • Onion sets, by the pound, ready to plant! Please specify Yellow, Red, or mixed. One pund minimum order. Cat NFS.

    Onion Set RED1#

    Onion sets, by the pound, ready to plant! Please specify Yellow, Red, or mixed. One pund minimum order. Cat NFS.

    $1.00
  • Plant Start Broccoli 3 pk

    Broccoli is an edible green plant in the cabbage family (family Brassicaceae, genus Brassica) whose large flowering head and stalk is eaten as a vegetable. The word broccoli comes from the Italian plural of broccolo, which means "the flowering crest of a...

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  • Plant Start Collard Greens "Vates" 3pk

    Plant Start Collard Greens "Vates" 3pk

    Vates is one of the highest yielding collards around! This collard variety produces dark green leaves that are very delicious. Vates grows to a height of 30″ and is very slow to bolt. All collards are green, and look similar to cabbage plants...

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  • Plant Start Fatalii Hot Pepper 3.5"

    Plant Start Fatalii Hot Pepper 3.5"

    VERY HOT - 125,000–325,000 Scoville Units The Fatalii is a cultivar of the chilli pepper Capsicum chinense developed in southern or central Africa from chilies introduced from the Americas. It is described as having a fruity, citrus flavor with a searing...

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  • Plant Start Herb Borage 4"

    Plant Start Herb Borage 4"

    Borage, also known as a starflower, is an annual herb in the flowering plant family Boraginaceae. It is native to the Mediterranean region and has naturalized in many other locales. It grows satisfactorily in gardens in most of Europe such as Denmark,...

    $4.00
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  • Pequin pepper, or Piquín, (pronunciation pee/puh-KEEN) is a hot chile pepper cultivar commonly used as a spice. Plant Start Hot Pepper "Pequin" 3.5"

    Plant Start Hot Pepper "Pequin" 3.5"

    Pequin pepper, or Piquín, (pronunciation pee/puh-KEEN) is a hot chile pepper cultivar commonly used as a spice. The popular Cholula brand hot sauce lists pequin peppers and arbol peppers among its ingredients. The Pequin has small fruits that rarely...

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  • Lots of bold flavor in a small, 3" pepper, 'Early Jalapeño' is better adapted to cooler climates than other jalapeños. Incredibly versatile, they're hot enough to add a little kick to your favorite dish, but mild enough for any meal. Enjoy green or allow to ripen to red for a sweeter, bolder flavor. Jalapeños rate 2,500–5,000 Scoville heat units (medium hot). Plant Start Jalapeno Single 3.5"

    Plant Start Jalapeno Single 3.5"

    Lots of bold flavor in a small, 3" pepper, 'Early Jalapeño' is better adapted to cooler climates than other jalapeños. Incredibly versatile, they're hot enough to add a little kick to your favorite dish, but mild enough for any meal. Enjoy green or allow...

    $2.99
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